Fried chicken wings: the recipe to make them crispy and tasty

published on 14 August, 2023 at 13:38
Ingredients: 
1 l of water
1,5 tsp of salt 
1 tbsp of olive oil 
1 tsp of paprika 
Half a tsp of black pepper
Half a tsp of chili pepper powder 
Half a tsp of ginger 
800 g of chicken wings 
200 g of flour 
3 tsp of paprika 
1 tsp of salt 
500 ml of sunflower seeds oil 
 
Directions: 
1. Pour water in a bowl, then add salt, olive oil, paprika, chili pepper, black pepper and ginger. 
2. Place chicken in this mixture. 
3. Cover with some plastic wrap and refrigerate for 5 to 8 hours. 
5. Aside mix flour, paprika and salt. 
6. Coat chicken wings in this mixture, then slowly soak in water and repeat. 
7. Fry the wings in hot oil for 8-9 minutes. 
 
Credit: Lecker mit Sophie Mayer
 
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