100 meatballs cake: the recipe full of taste!

INGREDIENTS
650g of boiled potatoes 
40g of soft butter 
1 tsp of salt  
1/2 tsp of black pepper  
2 tbsp of dill  
100g of tomato paste
1 tbsp of olive oil 
1/2 tsp of salt 
1/2 tsp of oregano  
650g of minced meat 
1/2 tsp of salt  
1/2 tsp of black pepper 
1/2 tsp of powdered garlic  
1/2 tsp of paprika  
1 egg 
60g (1/2 cup) of breadcrumbs 
1 onion, chopped 
Mozzarella cheese, shredded.

METHOD
1. In a bowl mix boiled potatoes with butter, salt, pepper, and dill.
2. In another bowl mix tomato paste with olive oil, salt, and oregano.
3. In the third bowl mix together meat with salt, pepper, garlic, paprika, egg, breadcrumbs, and onion. Make the meatballs.
4. In the pan add potatoes, top with tomato paste and meatballs.
5. Bake at 180°C/360°F for 35 minutes.
6. Sprinkle with mozzarella cheese.
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