Savory muffin with quail eggs: the tasty recipe to absolutely try

published on 6 July, 2021 at 13:38

Ingredients:

Butter 1 tbsp

Sugar 1 tbsp

Salt, a pinch

Egg 1

Milk 120 g

Baking soda 1/2 tsp

Flour 100 g

Vinegar 1 tbsp

Quail eggs 6

Directions:

1. In a bowl mix butter, sugar and salt.

2. Then add egg, baking soda, flour and vinegar.

3. Pour the batter into the molds.

4. Add the quail eggs and bake at 400°F/200° for 20-25 minutes.

Credit: Вкусная Вкуснятина https://www.youtube.com/watch?v=Vic5tWGrWyA&ab_channel=%D0%92%D0%BA%D1%83%D1%81%D0%BD%D0%B0%D1%8F%D0%92%D0%BA%D1%83%D1%81%D0%BD%D1%8F%D1%82%D0%B8%D0%BD%D0%B0

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