Homemade buns: soft, fragrant and scented!
published on 12 April, 2021 at 12:03
Fluffy and so easy to make, here's the secret to making a great brioche for breakfast!
INGREDIENTS
INGREDIENTS
250ml (1 cup) milk
120g (1 cup) sugar
pinch of salt
1 egg
60g (1/3 cup) melted butter
14g fresh yeast
500g (2 1/2 cups) flour (all-purpose)
METHOD
- Mix milk, salt, yeast and egg first, milk has to be at room temperature.
- Once that is mixed then add butter and flour and knead until you get a soft dough.
- Rest for one hour.
- Cut onto squares and draw small cuts on one side and roll them over.
- Bake 180°C for 25 to 30 min.
-------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist:
http://cooki.st/LaxZR
Enjoy with us:
http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
licensing@ciaopeople.com
more
more from Food Inspiration
-
63 VIEWSFood Inspiration
-
6488 VIEWSFood Inspiration
-
7109 VIEWSFood Inspiration
-
4868 VIEWSFood Inspiration
-
12223 VIEWSFood Inspiration
-
6566 VIEWSFood Inspiration
-
13417 VIEWSFood Inspiration
-
20756 VIEWSFood Inspiration
-
1680 VIEWSFood Inspiration
-
16322 VIEWSFood Inspiration
-
18570 VIEWSFood Inspiration
-
593 VIEWSFood Inspiration
-
24383 VIEWSFood Inspiration
-
32824 VIEWSFood Inspiration
-
81 VIEWSFood Inspiration
-
35038 VIEWSFood Inspiration