No bake biscuit cake: the recipe for an easy and delicious dessert

published on 25 January, 2023 at 12:16
Ingredienti:
1 egg 
A pinch of salt 
50 g of sugar 
10 g of vanilla sugar 
20 g of flour
20 g of corn starch 
500 ml of milk
60 g of butter 
300 g of cocoa biscuits 
180 g of milk chocolate 
90 g of whipping cream 
90 g of chopped peanuts
 
Directions:
1. In a sauce pan mix the egg, salt, sugar, vanilla sugar, flour and corn starch. Mix until all the ingredients are well combined. 
2. Mix with milk adding it gradually. 
3. Put it on the stove and heat up until it thickens and continue mixing. 
4. Add butter cut in pieces and let it melt. 
5. In a tray place the biscuits making a layer then cover with the cream. Make other layers like this. 
6. Melt finely chopped chocolate into hot cream. 
7. Add peanuts. 
8. Use this to coat the cake's surface. 
9. Let the cake harden in the fridge before serving. 
 
Fonte/Video: Lecker mit Sophie Mayer 
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