Pasta and sausage casserole: a rich taste in one meal

published on 21 February, 2020 at 10:04
Ingredients:
400 gr pasta
4-6 sausages
4-6 tomatoes
100 gr shredded cheese
2 eggs
180 gr sour cream
500 ml water
Salt and pepper
 
Directions:
Chop sausages and tomatoes. Mix the water with salt, pepper and sour cream. Beat the eggs and add into the sour cream. 
Place the pasta in a baking dish, add tomatoes and sausages. Pour the mixture and top with shredded cheese. Bake at 400°F (200°) for 40 minutes.
 
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