Fluffy green onion brioche: perfect as alternative to usual bread!

published on 24 November, 2020 at 12:36

The secret to make a fluffy brioche is super simple!

INGREDIENTS

120ml (1/2 cup) warm milk

235ml (1 cup) water

20g of fresh yeast

500g (4 cups) flour

2 tbsp sugar

1 tsp salt

1 egg

3 tbsp of oil

200g of cheese

green onion

mozzarella cheese 50 g on top

METHOD

In a bowl mix together milk with water, sugar, yeast, oil, egg, salt and flour. Leave it for 30 min.
Divide the dough into 8 portions and roll out each then top each with butter put it all together one by one. Roll it out again.
Cut it in a spiral and sprinkle with cheese and onion. Roll it and cut it into many pieces. Transfer it to a baking pan and sprinkle it with mozzarella cheese and decorate with olives.
Bake at 180°C ( 356°F ) for 40-45 minutes.

-----------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Food Inspiration 6.648 video • 0 photo

107.229.138 views

)