Chocolate biscuits: the easy way to make them perfect

published on 12 October, 2020 at 10:40
Jim is a very good Greek pastry chef who makes some fantastic chocolate chip cookies today.
 

Ingredients:
210 gr flour
150 gr butter
80 gr sugar
20 gr cocoa powder
 

Directions:
In the mixer, pour the flour, butter, sugar and cocoa.
Form a homogeneous dough and leave it in the fridge for 30 minutes.
Form the biscuits and bake them at 356°F (180°) for 12-15 minutes.
 
Credit: Pastry Designs  https://www.youtube.com/watch?v=p7WWYW1EpOo&ab_channel=PastryDesigns
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