Cheese fritters: so yummy and easy!

published on 19 April, 2018 at 10:16
INGREDIENTS
Dough
200ml milk
600g flour
1 tablespoon yogurt
Instant yeast
2 tablespoons oil
1 tsp salt
 

Stuffing
400g cheese
  
METHOD
In a mixing bowl, combine all dogh ingredients except for the flour, which should be added gradually.
Divide the dough into eight balls.
Roll out every ball and stuff it with the cheese.
Cover fritters with a cloth for 2 minutes and then fry them in the oil.
 
more
foto profilo Food Inspiration 2.736 video • 0 photo
22.763.796 views

more from Food Inspiration

  1. Put the banana peel into the jug: a useful trick to try
     Put the banana peel into the jug: a useful trick to try 38299 • of Cookist Hacks
    Cocktail meatballs: the perfect aperitif idea!
     Cocktail meatballs: the perfect aperitif idea! 33603 • of Food Inspiration
  2. Potato meat balls cake
     Potato meat balls cake 27231 • of Food Inspiration
    Crispy french fry croquettes: crispy on the outside, soft on the inside and sure to please everyone!
     Crispy french fry croquettes: crispy on the outside, soft on the inside and sure to please everyone! 5344 • of Food Inspiration
  3. How to check if your eggs are fresh
     How to check if your eggs are fresh 13543 • of Cookist Hacks
    4 thanksgiving pie
     4 thanksgiving pie 4923 • of Food Inspiration
  4. Parmigiano cheese bombs: ready in a minute
     Parmigiano cheese bombs: ready in a minute 19577 • of Cookist Hacks
     Fried lentil balls: easy to make but full of flavor! 
      Fried lentil balls: easy to make but full of flavor!  7922 • of Cookist
  5. Fantasy calzone: a unique idea to try right now!
     Fantasy calzone: a unique idea to try right now! 496 • of Food Inspiration
    Custard apple cake: how to make a fluffy cake in no-time!
     Custard apple cake: how to make a fluffy cake in no-time! 5998 • of Food Inspiration
  6. Strawberry magic cake
     Strawberry magic cake 1453 • of Food Inspiration
    Fruit basket: a surprising dessert ready in a few steps!
     Fruit basket: a surprising dessert ready in a few steps! 396 • of Food Inspiration
  7. Frozen sangria: the recipe for a fresh aperitif
     Frozen sangria: the recipe for a fresh aperitif 23409 • of Cookist
    Edible coal: a tasty treat for the Feast of the Epiphany
     Edible coal: a tasty treat for the Feast of the Epiphany 1053 • of Food Inspiration
  8. Wrap the dough in the wrap: you didn't know this trick
     Wrap the dough in the wrap: you didn't know this trick 6372 • of Cookist Hacks
    Classic macarons
     Classic macarons 12773 • of Food Inspiration