Halloween Pancakes

published on 26 October, 2018 at 10:59
Ingredients:
135g Flour
130ml Milk
1 Egg
2 Tbsp Melted butter or Oil
2 Tbsp Sugar
1 Tsp baking powder
½ Tsp Salt
 

Instructions:
Mix all ingredients in a bowl, or use a pancake mix and follow instructions.
Pour pancake mix in to a squeezy bottle.
Heat a pan with a little oil over a medium heat.
Draw the outline of your shape and allow to cook for 2 minutes.
Fill in the gaps with more pancake batter.
Cook for a further 60 seconds.
Flip and then cook for 90 seconds or until cooked.
Have Fun!
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