Vegetarian rose tart
published on 21 September, 2018 at 10:52
Ingredients:
2 tbsp pesto sauce;
1 cup ricotta cheese;
1 eggplant;
1 zucchini;
1 carrot;
1 sheet puff pastry;
olive oil.
1 cup ricotta cheese;
1 eggplant;
1 zucchini;
1 carrot;
1 sheet puff pastry;
olive oil.
Instructions
Preheat oven to 180C/350F.
Place a sheet of puff pastry into a round baking pan and trim the edges. Cover pastry with parchment paper and pour uncooked rice on top to serve as a weight. Bake for 15 minutes.
Mix pesto sauce with ricotta cheese, add salt to taste.
Slice vegetables thinly.
Fill tart crust with ricotta mixture and place thin slices of vegetables on top, in segments, as shown on the video.
Brush vegetables with olive oil and bake the tart for 40-45 minutes at 200C/400F.
Place a sheet of puff pastry into a round baking pan and trim the edges. Cover pastry with parchment paper and pour uncooked rice on top to serve as a weight. Bake for 15 minutes.
Mix pesto sauce with ricotta cheese, add salt to taste.
Slice vegetables thinly.
Fill tart crust with ricotta mixture and place thin slices of vegetables on top, in segments, as shown on the video.
Brush vegetables with olive oil and bake the tart for 40-45 minutes at 200C/400F.
more
more from Food Inspiration
-
3:40 BLUEBERRY CHEESECAKE: creamy to serve and make a good impression!
0 VIEWSFood Inspiration -
1:36 APRICOT GRANITA: just a few ingredients for a refreshing dessert!
3 VIEWSFood Inspiration -
1:25 COCONUT MOUSSE: super delicious and easy to make!
12 VIEWSFood Inspiration -
1:15 CHOCOLATE GRANITA: delicious with just 4 ingredients!
69 VIEWSFood Inspiration -
2:18 GREEK RICE SALAD: a fresh and tasty twist on the classic summer dish!
5 VIEWSFood Inspiration -
2:03 HUEVOS RANCHEROS: the typical Mexican breakfast dish!
28 VIEWSFood Inspiration -
3:03 BLUEBERRY CHEESECAKE: a delicious no-bake summer dessert to serve at the end of a meal!
4 VIEWSFood Inspiration -
1:46 EGGPLANT CREAM: the versatile and tasty sauce!
115 VIEWSFood Inspiration -
1:25 PEACH MELBA: the famous delicious and refreshing spoon dessert!
19 VIEWSFood Inspiration -
1:04 BLACKBERRY ICE CREAM: delicious without an ice cream maker and with only 3 ingredients!
8 VIEWSFood Inspiration -
1:28 WATERMELON ICE CREAM: All you need is a blender, no ice cream maker.
709 VIEWSFood Inspiration -
1:32 PEACH GRANITA: fresh and easy to make at home without an ice cream maker!
8 VIEWSFood Inspiration -
1:08 FRUIT PUNCH: the perfect refreshing non-alcoholic drink for summer!
6 VIEWSFood Inspiration -
1:25 VEGETABLE BUTTER: perfect for vegans and lactose intolerant people!
4 VIEWSFood Inspiration -
1:24 ZUCCHINI SPAGHETTI: a light and tasty alternative to traditional pasta!
3 VIEWSFood Inspiration -
1:19 ICE CREAM FRAPPE: fresh and thick, it can be prepared in just a few minutes!
17 VIEWSFood Inspiration















