Roll the food thread around the dough and make delicious snacks
published on 10 July, 2018 at 17:39
Ingredients:
1 egg
200 ml milk
1 package of baking powder for pies
200 ml oil
2 tablespoons of sugar
1 tablespoon of salt
400 gr flour
1 egg
200 ml milk
1 package of baking powder for pies
200 ml oil
2 tablespoons of sugar
1 tablespoon of salt
400 gr flour
Directions:
First mix the milk with egg and yeast. Then add oil, sugar and salt. Finally, gradually add the flour. Let it rise until doubled in volume. Then divide into various portions and wrap in up food. Brush the yolk and bake at 180 degrees for 25 minutes.
First mix the milk with egg and yeast. Then add oil, sugar and salt. Finally, gradually add the flour. Let it rise until doubled in volume. Then divide into various portions and wrap in up food. Brush the yolk and bake at 180 degrees for 25 minutes.
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