Light girelle: this is the most delicious snack!
published on 18 September, 2019 at 13:20
Light, but delicious, here's how to make an easy snack in no-time!
INGREDIENTS
1 egg
120g egg whites (3/4)
20g sweetener
1 egg
120g egg whites (3/4)
20g sweetener
20g instant coffee
a pinch of salt
80g flour
hazelnut cream
80g flour
hazelnut cream
dark chocolate
METHOD
1. Prepare the batter by beating together the eggs and sweetener.
2. Add the flour. Divide the batter and add the instant coffee to half of it.
3. Pour the plain batter into a sheet pan and bake at 180°C for 8 minutes.
4. Pour the coffee batter over it and bake at 180°C for 6/8 minutes. Let it cool.
5. Spread the hazelnut cream over the cake and roll it up. Refrigerate the roll for at least two hours. Slice it and serve with dark chocolate!
1. Prepare the batter by beating together the eggs and sweetener.
2. Add the flour. Divide the batter and add the instant coffee to half of it.
3. Pour the plain batter into a sheet pan and bake at 180°C for 8 minutes.
4. Pour the coffee batter over it and bake at 180°C for 6/8 minutes. Let it cool.
5. Spread the hazelnut cream over the cake and roll it up. Refrigerate the roll for at least two hours. Slice it and serve with dark chocolate!
more
more from Cookist
-
1:04 ENDLESS HOMEMADE YOGURT: you'll only need 2 INGREDIENTS
14 VIEWSCookist -
2:10 SACHERTORTE
37 VIEWSCookist -
2:35 TENDER BEEF STEW
119 VIEWSCookist -
0:48 STRAWBERRY GANACHE: creamy and colorful, perfect for your desserts!
268 VIEWSCookist -
2:49 PROTEIN PANCAKES: extra FLUFFY and perfect if you're on a DIET
255 VIEWSCookist -
1:24 MOUSSELINE CREAM
4752 VIEWSCookist -
0:47 CINNAMON LOAF CAKE: it tastes like AUTUMN!
200 VIEWSCookist -
2:38 Braised beef
1209 VIEWSCookist -
0:52 GRATINATED SHRIMPS
288 VIEWSCookist -
0:31 No-Bake Chocolate Cornflake Clusters (Easy 15-Minute Crunchy Treat)
3710 VIEWSCookist -
0:57 JAPANESE PANCAKES: the SECRET to make them EXTRA FLUFFY
2640 VIEWSCookist -
1:05 SALT BREAD SHIO PAN: they're so CRUNCHY and full of BUTTER!
928 VIEWSCookist -
0:35 You'll love this 2 INGREDIENTS CAKE!
10402 VIEWSCookist -
1:22 12-TABLESPOON CAKE
103221 VIEWSCookist -
1:02 ITALIAN BAKED EGGS
714 VIEWSCookist -
4:23 BOLOGNESE ragù: how to perfectly make this TRADITIONAL ITALIAN RECIPE
9 VIEWSCookist















