Crispy chickpeas: a delicious and light snack to try!

published on 27 September, 2021 at 18:15
How to make a delicious snack in no-time with some chickpeas! 
 
INGREDIENTS
chickpeas
paprika
rosemary
olive oil
10g starch
 
METHOD
1. Season the chickpeas with spices, olive oil and starch.
2. Bake for 20/30 minutes at 190°C.
3. Serve and enjoy.

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