LINZER COOKIES: CRUMBLY and DELICIOUS! 😋

Name: LINZER COOKIES: CRUMBLY and DELICIOUS! 😋
Uploaded: 2024-11-25T15:00:00Z
Duration: PT140.223S
Channel: Food Inspiration

published on 25 November, 2024 at 16:00

INGREDIENTS

320g (3 1/4 cups) of ground hazelnuts

140g (3/4 cup) of brown sugar

110g (1 cup) of powdered sugar

Lemon (zest)

Cinnamon
Cloves

320g (2 3/4 cups) of all-purpose flour

270g (1 3/4 cups) of butter

1 egg

1 egg yolk

Raspberry jam

Powdered sugar

METHOD

1. In a mixing bowl, add the ground hazelnuts, brown sugar, powdered sugar, lemon (zest), cinnamon, cloves and mix. Add the egg and egg yolk and mix with your fingers to dissolve it. When dough starts to form knead to obtain a compact dough. Wrap the dough in cling film and transfer it to the fridge for 2 hours.

2. After time has elapsed, transfer the dough to the working surface and roll out the dough to 3-4 mm thick. Cut out the shapes of the cookies with the cookie cutter.

3. Transfer the cookies to the baking tray covered with parchment paper. Bake in oven at 180°C/360°F 12 min.

4. Let the cookies cool spread the raspberry jam on non-pierce bases and cover with the shape. Serve them and decorate them with powdered sugar.

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