Banana rolls: the quick recipe for a sweet snack

published on 18 January, 2024 at 13:34
Ingredients: 
250 g of puff pastry 
4 bananas
Melted chocolate 
1 egg 
Sugar
 
Directions: 
1. Flatten puff pastry using a rolling pin. 
2. Then cut in stripes. 
3. Peel bananas and carve them in the middle. 
4. Fill with melted chocolate.
5. Wrap them with puff pastry stripes. 
6. Brush with whisked egg and sprinkle with sugar. 
7. Bake at 200° for 20-25 minutes. 
 
Credit: Cooking with Taste
 
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