Chocolate pine cones cupcakes: everyone will love the result
published on 31 December, 2023 at 19:00
INGREDIENTS
Cupcakes:
100g (¾ cup) of all-purpose flour
40g (½ cup) of cocoa powder
3g (¾ tsp) of baking powder
2g (¼ tsp) of baking soda
2g (¼ tsp) of salt
2 eggs
100g (½ cup) of sugar
100g (½ cup) of brown sugar
80ml (⅓ cup) of vegetable oil
15ml (2 tsp) of vanilla extract
120ml (½ cup) of buttermilk
Buttercream
Chocolate cornflakes
METHOD
1. Preheat the oven to 180°C/350°F.
2. Whisk dry ingredients in one bowl. Mix both types of sugar with eggs, vanilla, buttermilk, and vegetable oil. Pour liquids into the dry mixture and whisk until a smooth batter forms.
3. Place paper muffin cups into a muffin tin. Fill each cup with batter ⅔ way up. Add 2 small pieces of cardboard on both sides of each cupcake as shown in the video.
4. Bake for 18-20 minutes. Let cool down.
5. Cover the top of each cupcake with buttercream and insert chocolate cornflakes. Dust with powdered sugar before serving.
------------------------------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: http://cooki.st/LaxZR
Enjoy with us: http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
Cookist wow’s second cookbook is here! 😍
Buy it on Amazon to discover the 50 easiest and most delicious recipes ever + 16 exclusive recipes you can’t miss out on ⬇️
🇺🇸If you buy from US: https://cooki.st/volume2wowbook
🇬🇧If you buy from UK: https://cooki.st/vol2book
🇪🇺If you buy from other EU countries: https://cooki.st/cookistwownewbook
Cupcakes:
100g (¾ cup) of all-purpose flour
40g (½ cup) of cocoa powder
3g (¾ tsp) of baking powder
2g (¼ tsp) of baking soda
2g (¼ tsp) of salt
2 eggs
100g (½ cup) of sugar
100g (½ cup) of brown sugar
80ml (⅓ cup) of vegetable oil
15ml (2 tsp) of vanilla extract
120ml (½ cup) of buttermilk
Buttercream
Chocolate cornflakes
METHOD
1. Preheat the oven to 180°C/350°F.
2. Whisk dry ingredients in one bowl. Mix both types of sugar with eggs, vanilla, buttermilk, and vegetable oil. Pour liquids into the dry mixture and whisk until a smooth batter forms.
3. Place paper muffin cups into a muffin tin. Fill each cup with batter ⅔ way up. Add 2 small pieces of cardboard on both sides of each cupcake as shown in the video.
4. Bake for 18-20 minutes. Let cool down.
5. Cover the top of each cupcake with buttercream and insert chocolate cornflakes. Dust with powdered sugar before serving.
------------------------------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: http://cooki.st/LaxZR
Enjoy with us: http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
Cookist wow’s second cookbook is here! 😍
Buy it on Amazon to discover the 50 easiest and most delicious recipes ever + 16 exclusive recipes you can’t miss out on ⬇️
🇺🇸If you buy from US: https://cooki.st/volume2wowbook
🇬🇧If you buy from UK: https://cooki.st/vol2book
🇪🇺If you buy from other EU countries: https://cooki.st/cookistwownewbook
more
more from Food Inspiration
-
3:55 WATERMELON CHEESECAKE: the perfect summer dessert!
10 VIEWSFood Inspiration -
1:55 MELON JAM: just a few ingredients for a sweet and fragrant preserve!
3 VIEWSFood Inspiration -
2:46 WATERMELON CUPCAKES: the perfect dessert to serve at a summer party!
80 VIEWSFood Inspiration -
3:28 FIG CRUMBLE CAKE: super tasty and easy to make!
15288 VIEWSFood Inspiration -
2:16 COFFEE GELO: the lactose-free, fresh and velvety dessert!
141 VIEWSFood Inspiration -
2:05 WATERMELON JAM
8393 VIEWSFood Inspiration -
2:19 RICOTTA AND CHOCOLATE CRUMBLE: crumbly with a creamy filling!
100 VIEWSFood Inspiration -
3:48 MELON CHEESECAKE: fresh, creamy, and spectacular!
5 VIEWSFood Inspiration -
3:09 MEAT PIE: the delicious second course typical of English cuisine!
9 VIEWSFood Inspiration -
1:45 MINCED MEAT PIZZA: a tasty second course!
6 VIEWSFood Inspiration -
2:16 PAN-FRIED POTATOES AND BACON: tasty and with an irresistible crust!
537 VIEWSFood Inspiration -
1:22 BAKED CUTLET: a light version of this delicious dish!
107 VIEWSFood Inspiration -
1:25 CINNAMON CHICKEN: Tender and spicy!
1 VIEWSFood Inspiration -
1:27 CHOCOLATE FONDUE: a delicious idea for a special evening!
3 VIEWSFood Inspiration -
2:29 GRAPEFRUIT CAKE: This soft cake can be made in just a few steps!
4 VIEWSFood Inspiration -
3:09 CHERRY TIRAMISU: You'll love this version so much you won't be able to do without it!
1 VIEWSFood Inspiration















