Flip flop sandwich: the fresh and fun summer appetizer!

published on 8 August, 2023 at 13:32
INGREDIENTS
Sandwich bread
Cheese
Cooked ham
Cucumber
Cream cheese
Blueberry
Cheddar

METHOD
1. Arrange the sandwich bread on a cutting board and pierce with the flip-flop mold to make the shape. Repeat the process for the cheese, cooked ham, and cucumber.
2. Spread the cream cheese on one sandwich bread and arrange the cooked ham, cheese, cooked ham, and cucumber. Spread the cream cheese on another sandwich bread shape and close.
3. Arrange a blueberry on top and two pieces of cheddar cheese for the first version. Repeat the process with cheese for the other version of the flip-flop.
4. Serve the flip flops on the serving plate altogether.
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