Homemade ice cream: 5 tasty, creamy and simple recipes

published on 1 June, 2022 at 17:18
Ingredients:
Cream ice-cream:
250 ml fresh milk
300 g sugar
40 g butter
1 tablespoon of cornstarch
500 ml whipping cream
Chocolate ice cream:
200 ml milk
200 g sugar
80 g hazelnuts
150 g dark chocolate
500 ml whipping cream
Coffee ice cream:
200 ml milk
200 g sugar
100 ml espresso coffee
8 g instant coffee
9 g glucose
500 ml whipping cream
Strawberry ice cream:
220 g strawberries
100 g sugar
1 tsp lemon juice
2 tablespoons of honey
250 ml whipping cream
Cream ice-cream:
6 yolks
170 g sugar
600 ml of milk
100 ml cream
1 vanilla bean
 
Directions:
1. Cream ice cream: in a saucepan, cook milk, sugar, butter and cornstarch. Then set aside to cool. Whip the cream and add the freshly prepared mixture. Leave in the freezer overnight and then enjoy this wonderful ice cream.
2. Chocolate ice cream: cook milk and sugar in a pan, then add blended hazelnuts and dark chocolate. Separately whip the cream and then add the cream. Leave in the freezer overnight.
3. Coffee ice cream: follow the same procedure as chocolate ice cream by replacing hazelnuts and dark chocolate with coffee.
4. Strawberry Ice Cream: Cut the strawberries and mix them with sugar, lemon juice and honey. Let them rest for 20 minutes and then mash them. Whip the cream and add the strawberries, leave in the freezer overnight before enjoying it.
5. Cream ice cream: whip the egg yolks with the sugar. Separately, heat the milk, cream and vanilla pod. Pour the mixture into the bowl with the yolks. Then let it thicken on the fire and put it in the freezer overnight.
 
Credit: Torte Italiane  https://www.youtube.com/watch?v=yjkxLj43rUM&ab_channel=Torteitaliane
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