Banana cake in a pan: the delicious recipe to be made in a few minutes!

published on 4 May, 2022 at 21:05
INGREDIENTS
2 eggs
120g (½ cup) sugar
Pinch of salt
80ml (1/3 cup) vegetable oil
130g (½ cup) caramel yogurt
16g (1 tbsp) vanilla sugar
130g (1 cup) flour
8g (2 tsp) baking powder
1 banana

METHOD
  1. In a mixing bowl, whisk together the eggs and sugar and a pinch of salt. Add oil and caramel yogurt. Mix. Add baking powder and sift flour. Mix well.
  2. Grease the pan with butter and flour.
  3. Cut the banana and arrange the pieces in the pan. Sprinkle the bananas with sugar, and then pour the prepared mixture over the bananas.
  4. Bake for 10 minutes, then turn the cake over and bake for another 5 minutes.
  5. Sprinkle with powdered sugar and serve.
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