No-oven cake: make a delicious cake in just minutes by using a pan!

published on 17 March, 2018 at 13:00
All you need to prepare this cake is a glass and a pan, then pour the batter over the bananas. The result is delicious.
 
INGREDIENTS
2 bananas
2 glass flour
1 glass sugar
2 tsp baking powder
1 glass milk
½ glass vegetable oil
4 eggs
DIRECTIONS
1. To make the batter, combine all the dry ingredients, then add the eggs.
2. Let the bananas caramelize in the pan, then pour half the batter over them.
3. Cook on low heat with the lid over the pan for about 10 minutes. Do the same with the other half of the batter.
4. Cover one layer with hazelnut spread and place the second over it.
You replace the bananas with any fruit you like.
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