Bundt cake in a pan: the soft and fluffy cake to try

published on 12 May, 2022 at 15:00

You don't need an oven to make an incredible bund cake!

INGREDIENTS

1 egg
150ml (3/5 cup) yogurt
200g (1 cup) sugar
150ml (3/5 cup) oil
230g (2 cups) flour
10g (2 tsp) vanilla sugar
Lemon zest
Lemon juice
10g (2 tsp) baking powder

METHOD

Put egg, yogurt, sugar, flour, oil, vanilla, lemon juice, and baking powder in a bowl and whisk well.
Coat the pan and the mold with butter and sprinkle with flour. Insert the mold into the middle of the pan. Pour the mixture around the mold into the pan.
Bake on low heat for 35 minutes, then turn the cake over and bake for another 5 minutes.
Sprinkle the cake with powdered sugar and serve.

--------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Cookist's cookbook with our 50 best recipes is finally here!
Buy it on Amazon: https://cooki.st/ourCookbook

Food Inspiration 6.673 video • 0 photo

107.570.100 views

)