Calamari au gratin: how to make them crunchy and golden!

published on 26 April, 2022 at 12:45
INGREDIENTS
400g squid rings
100g cherry tomatoes
1 lemon
200g bread
1 clove garlic
Parsley
Olive oil
Salt
Pepper
Lemon zest

METHOD
  1. Grind bread, garlic, and parsley.
  2. Season the squid with oil, salt, and pepper. Add bread crumbs, cherry tomatoes, and grated lemon zest. Mix well.
  3. Arrange the mixture on a baking sheet and bake at 360°F/ 180°C for 25 minutes. Serve.
----------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
 
Subscribe to Cookist: http://cooki.st/LaxZR
 
Enjoy with us: http://cooki.st/U93B4
 
 
For any content use please feel free to contact
licensing@ciaopeople.com
 
Cookist's cookbook with our 50 best recipes is finally here!
Buy it on Amazon: https://cooki.st/ourCookbook
more
foto profilo Food Inspiration 6.580 video • 0 photo
107.048.742 views

more from Food Inspiration

  1. Calamari au gratin: how to make them crunchy and golden!
     Calamari au gratin: how to make them crunchy and golden! 111 • of Food Inspiration
    Crispy fried calamari: the classic recipe to make them crunchy and golden!
     Crispy fried calamari: the classic recipe to make them crunchy and golden! 49943 • of Food Inspiration
  2. Fried breaded calamari: how to make them golden and crunchy!
     Fried breaded calamari: how to make them golden and crunchy! 8383 • of Food Inspiration
    Squid skewers: how to make them perfect and golden!
     Squid skewers: how to make them perfect and golden! 202 • of Food Inspiration
  3. Savory fritters: how to make them puffy and golden!
     Savory fritters: how to make them puffy and golden! 6607 • of Food Inspiration
    Potatoes au gratin: they are always welcome at lunch table!
     Potatoes au gratin: they are always welcome at lunch table! 5616 • of Food Inspiration
  4. Fried chiacchiere: how to make them golden and perfect!
     Fried chiacchiere: how to make them golden and perfect! 38540 • of Food Inspiration
    Crispy beer battered cod: how to make it golden and crunchy!
     Crispy beer battered cod: how to make it golden and crunchy! 10792 • of Food Inspiration
  5. Crunchy schiacciata: how to make it golden and delicious
     Crunchy schiacciata: how to make it golden and delicious 161 • of Food Inspiration
    Chicken cutlets: how to make them super crunchy!
     Chicken cutlets: how to make them super crunchy! 39453 • of Food Inspiration
  6. Beer potatoes: how to make them crunchy for a tasty side dish!
     Beer potatoes: how to make them crunchy for a tasty side dish! 32192 • of Food Inspiration
    Eggs au gratin: a delicious recipe for an easy lunch!
     Eggs au gratin: a delicious recipe for an easy lunch! 9128 • of Food Inspiration
  7. Mussels au gratin: a tasty Italian recipe to try
     Mussels au gratin: a tasty Italian recipe to try 36654 • of Food Inspiration
    Crunchy chicken: this is how you make them perfect!
     Crunchy chicken: this is how you make them perfect! 482 • of Food Inspiration
  8. Homemade baguette: how to make them crunchy and fragrant!
     Homemade baguette: how to make them crunchy and fragrant! 29601 • of Food Inspiration
    These battered fennels are uniquely delicious: here's how to make them puffy and crunchy!
     These battered fennels are uniquely delicious: here's how to make them puffy and crunchy! 359 • of Food Inspiration