Cherry pie: beautiful and delicious!
published on 22 September, 2021 at 16:20
An easy dessert to surprise everyone!
INGREDIENTS
Crust:
Crust:
350g (2 cups) Flour
100g Butter
45g (3 tbsp) Sugar
50g (3 tbsp) Sour cream
2 Egg yolks
A pinch of salt
10g (2 tsp) Baking powder
Jam:
150g (1 cup) Cherries
10g (1 tbsp) Starch
30g (2 tbsp) Butter
60ml (¼ cup) Water
70g (1/3 cup) Sugar
Filling:
600g (3 cups) Cream cheese
2 Egg whites
100g (½ cup) Sugar
10g (2 tsp) Vanilla sugar
METHOD
100g Butter
45g (3 tbsp) Sugar
50g (3 tbsp) Sour cream
2 Egg yolks
A pinch of salt
10g (2 tsp) Baking powder
Jam:
150g (1 cup) Cherries
10g (1 tbsp) Starch
30g (2 tbsp) Butter
60ml (¼ cup) Water
70g (1/3 cup) Sugar
Filling:
600g (3 cups) Cream cheese
2 Egg whites
100g (½ cup) Sugar
10g (2 tsp) Vanilla sugar
METHOD
- For the crust: In a bowl put the flour and grate butter on it. In a smaller bowl add egg yolks, sour cream, sugar, salt, baking powder, and mix. Add it to flour and butter. Knead the dough and place it in the refrigerator for 1 hour.
- For the jam: In a pot add cherries, sugar, water, starch, and butter. Place it on heat and stir for 5 minutes.
- For filling: In a bowl add cream cheese, sugar, egg whites, and vanilla sugar. Mix it well.
- In a pan grate the dough and press it to make a shape. Add only cherries from the jam and pour the filling onto them. The rest of the jam is put on top using a piping bag.
- With a chopstick make decorations and bake the pie on 360F/180C for 40 minutes. Cut and serve.
------------------------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist:
http://cooki.st/LaxZR
Enjoy with us:
http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Facebook: https://www.facebook.com/CookistWow/
Instagram:
https://www.instagram.com/cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
licensing@ciaopeople.com
more
more from Food Inspiration
-
2:16 FIG STRUDEL: the summer version of the classic apple strudel!
0 VIEWSFood Inspiration -
1:47 SWEET COUSCOUS: fresh and quick to prepare!
1 VIEWSFood Inspiration -
2:20 RICOTTA SEMIFREDDO: you won't be able to do without it!
3 VIEWSFood Inspiration -
2:48 MOROCCAN-STYLE COUSCOUS: a one-dish meal packed with meat and vegetables!
0 VIEWSFood Inspiration -
1:08 MILK KEFIR: the drink with beneficial properties!
8 VIEWSFood Inspiration -
1:34 PEAR JAM: the preserve with a delicate flavour!
8 VIEWSFood Inspiration -
3:21 DEEP DISH PIZZA: tall and thin like the one in Chicago!
6 VIEWSFood Inspiration -
1:28 FONDANT POTATOES: the easy and delicious side dish typical of the English tradition!
2 VIEWSFood Inspiration -
2:08 BAVARIAN CREAM: the traditional French dessert, creamy and velvety!
67 VIEWSFood Inspiration -
4:10 CHOUX CRAQUELIN: a true pastry masterpiece!
21 VIEWSFood Inspiration -
1:50 The delicious and easy to make STEWED VEGETABLES side dish!
25 VIEWSFood Inspiration -
2:54 PEACH CHARLOTTE: fresh, elegant, and no-bake!
32 VIEWSFood Inspiration -
3:55 WATERMELON CHEESECAKE: the perfect summer dessert!
138 VIEWSFood Inspiration -
1:55 MELON JAM: just a few ingredients for a sweet and fragrant preserve!
4 VIEWSFood Inspiration -
2:46 WATERMELON CUPCAKES: the perfect dessert to serve at a summer party!
266 VIEWSFood Inspiration -
3:28 FIG CRUMBLE CAKE: super tasty and easy to make!
39642 VIEWSFood Inspiration















