Breads cake: the delicious side dish easy to prepare!

published on 25 June, 2021 at 19:54
INGREDIENTS
300ml (1 1/2 cup) milk
Salt 1 tsp
1 tbsp sugar
2 tbsp oil
7g dry yeast
500g (4 1/2 cups) Flour
Sesame seeds for topping

METHOD
  1. In a bowl mix together warm milk with sugar and yeast. Add in the rest of the ingredients. Let the dough rest for about 1 hour.
  2. Mix again layer the baking pan with balls of different sizes. Let it rest for another 30 minutes.
  3. Spread with water. Sprinkle with sesame seeds.
  4. Bake at 180°C (350°F) for 25-30 minutes until golden brown.
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