Cheesy bread: the ideal side dish for a delighful dinner!

published on 13 April, 2021 at 15:49
Here's the perfect alternative to the usual bread! 
 
INGREDIENTS
200g (1 1/4 cup) bread flour
1 egg
20g (2 tbsp) sugar
4g dry yeast (1 tsp)
4g (1 tsp) salt
80ml (1/3 cup) warm milk
30 g butter
13 g butter
1 tsp minced garlic
1 tsp mayonnaise
1 tsp sugar
Chopped chives to taste
1 egg
140g Mozzarella cheese shredded

METHOD
  1. In a bowl mix together egg, sugar and yeast. Add in flour, salt and warm milk. Mix in the butter (room temperature). Let the dough rest for about 40 minutes.
  2. In another bowl mix together butter, egg, chives and garlic.
  3. Make the cuts on the dough and spread the prepared sauce onto it. Put some cheese into the cuts.
  4. Bake at 170°C/340°F for about 20 minutes.
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