Creamy stuffed zucchini: a side-dish for a quick and tasty meal!

published on 30 June, 2020 at 13:55

Here's the secret to make the creamiest zucchini ever!

INGREDIENTS

3-4 zucchini

350g minced meat pork

350g minced meat chicken

80g cooked rice

1 chopped onion

parsley

2 cloves garlic

1/2 tsp paprika (sweet)

salt to taste

freshly ground pepper to taste

100-150g cheese Mozzarella

300g (1 1/3 cups) sour cream

1 tbsp tomato sauce

100g (1/2 cup) water

METHOD

Cut zucchini in width.
In a bowl mix meat with rice, onion,parsley, garlic, species. In a backing pan lay zucchini pieces with meat pieces one by one in length. Mix sour cream with tomato sauce and water and pour it onto the prepared dish. Sprinkle with mozzarella.
Bake at 180 ‘ C ( 356’ F ) for 1.5 hours.

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