Coconut pineapple cake: the result is mouth-watering!

Name: Coconut pineapple cake: the result is mouth-watering!
Uploaded: 2019-10-25T08:35:55Z
Duration: PT218.280S
Channel: Food Inspiration

published on 25 October, 2019 at 10:35

This recipe is completely homemade and incredibly moist!

INGREDIENTS
1 egg

3 yolks

30g vegetable oil

50g pineapple puree

50g Flour

3 egg whites

30g sugar

1/8 tbsp baking powder

pineapple

METHOD

Coconut Chips
Beat pineapple puree in a blender.
Beat one egg and three yolks, add the oil, mix. Add pineapple puree, beat. Then add flour.
In another bowl, beat 3 egg whites with sugar and baking powder to the peaks.
Combine the dough with whipped egg whites.
Pour the mixture into the mold. Put pineapple slice in the center. Garnish the edges with coconut.
Bake at 160°C/320°F for 40-45 minutes.

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