Bread omelette: perfectly suitable to serve as breakfast or snack!

published on 30 August, 2019 at 10:57
One of the quickest & delicious egg bread breakfast sandwich recipes to make!

INGREDIENTS
• 2 bread slices
• 3 eggs
• 1 red onion, chopped
• 1 green chili, finely chopped
• 2 tbsp parsley
• 1/4 tsp ground black pepper
• 1 pinch of turmeric
• salt
• 2 tbsp vegetable oil
 
METHOD
  1. Beat the eggs in a bowl. Add turmeric, salt and pepper and mix
  2. Add onions, green chilies and parsley. Divide the omelette mixture into 2 parts.
  3. Oil the pan (1 tablespoon), fry the bread until golden brown on both sides.
  4. Add the rest of the oil. Pour the omelet into the pan
  5. Put it in the center of the omelet, wrap all the edges and serve.
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