Flavorful Garlic Shrimp with Vermicelli Noodles: a unique recipe

published on 21 February, 2019 at 13:50

Ingredients:

150 g of vermicelli rice noodles

400 g of shrimp

1/2 cup of finely minced garlic

1/4 cup of finely minced red chilies

1/4 cup of cilantro stems

1/4 cup of vegetable oil

2 tbsp of Chinese cooking wine

2 tbsp of soy sauce

2 tsp of sugar

1 tsp of black vinegar

1/4 tsp of salt

Directions:

Put 4 tbsp of vegetable oil in the saucepan and fry the garlic, red chilies and coriander stems on low heat for 3-5 minutes. Transfer it into a bowl. Add the rest of ingredients in. Add 2 tbsp of Chinese cooking wine, soy sauce, sugar, black vinegar, salt. Mix it. Cook the noodle. Peel, butterfly, and de-vein the shrimp. Place it on top of the noodles. Spoon the sauce over the shrimp and noodles. Bring the water to a boil and then cover it let it steam on high heat for 3-5 minutes. Turn off the heat and serve it.

Credit: https://www.youtube.com/watch?v=OyeXN_6Od3M

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