Blackened Shrimp Bowl

Name: Blackened Shrimp Bowl
Uploaded: 2018-08-03T11:34:03Z
Duration: PT46.046S
Channel: Food Inspiration

published on 3 August, 2018 at 13:34

INGREDIENTS
2 cups cooked brown rice

1 lb shrimp, tails removed, peeled and deveined

1 1/2 tsp. cumin

1 tsp. paprika

1 tsp. garlic powder

1/2 tsp. onion powder

Kosher salt

Freshly ground black pepper

2 tbsp. olive oil, divided

1 cup fire roasted corn

1 red pepper, diced

2 tbsp. freshly chopped cilantro, plus more for garnish

Juice of 1 lime, divided

1 avocado, thinly sliced

DIRECTIONS

In a large bowl, mix shrimp with cumin, paprika, garlic powder, onion powder, and season with salt and pepper.
In a large skillet heat 1tbsp olive oil. Cook shrimps for a few minutes.
In a medium bowl mix corn, pepper and cilantro. Add 1 tbsp olive oil, juice of half a lime, season with salt and pepper.
Top rice with shrimp, corn salad, and 1/4 avocado. Add some cilantro and squeeze with lime.