Watermelon tiramisu: a tasty alternative to the usual one!

published on 4 September, 2020 at 16:58

Here's a fresh and tasty dessert to try!

INGREDIENTS

Watermelon

200g ladyfingers

500g / 2.23 cups mascarpone

100g / 0.5 cup sugar

3 eggs

100ml / 3.4o cream

Chocolate chips

Mint

METHOD

Beat sugar with eggs, add the mascarpone. Prepare the cream.
Slice the watermelon and squeeze out the juice. Dip the Ladyfingers in watermelon juice and put the first layer in a mold.
Put the prepared cream and sprinkle with chocolate chips.
Layout the second layer of ladyfingers and cream. Refrigerate for 2 hours.
Garnish with whipped cream and watermelon slices.

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