Chicken Marsala: you will love this recipe

published on 21 March, 2018 at 18:17
Ingredients:
Chicken breast
Flour
1 wine glass Marsala
Parmesan
Olive oil
salt
 
Directions:
Flour the chicken slices and put them in the pan with oil. Once browned and salted, add the liqueur. When saucy, add the Parmesan.
 
Video: https://www.youtube.com/watch?v=sGPz5QN5wys
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