Little "balls" with chocolate chips: a special recipe for your kids

published on 17 February, 2018 at 16:25
Ingredients:
5 cups of flour
2 cups of warm milk
Instant yeast
1/2 cup sugar
1 package of vanillin
1 teaspoon of sugar
1 egg
1 tablespoon of butter
1 cup of chocolate chips
Yolk
 
Directions:
Mix all the ingredients and when the dough is uniform add chocolate chips. Make the little balls and cover for 30 minutes. Then bake at 400°F (200°) for 20 minutes.
 
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