BROOKIES (chocolate chip cookie + brownie) the viral recipe to TRY NOW! ✨
published on 20 September, 2024 at 15:00
Brookies are fudgy and delicious bars made with half brownie and half chocolate chip cookie.
They're super simple to make and the result is just PERFECT! ✨
They're super simple to make and the result is just PERFECT! ✨
INGREDIENTS
FOR BROWNIE BATTER:
• 3 eggs
FOR BROWNIE BATTER:
• 3 eggs
• 130g sugar
• 100g brown sugar
• 100g all purpose flour
• 2 tablespoons unsweetened cocoa powder
• 170g butter
• 200g dark chocolate
FOR COOKIE DOUGH:
• 110g melted butter
• 110g melted butter
• 230g flour
• 1 egg
• 165g brown sugar
• 120g chocolate chips
METHOD
FOR THE BROWNIES:
FOR THE BROWNIES:
1. Mix the chocolate with the butter and the two ingredients well.
2. Separately, beat the eggs with the sugar, then add the chocolate mixture and mix well.
3. Add the flour and cocoa powder and incorporate into the liquid mixture.
2. Separately, beat the eggs with the sugar, then add the chocolate mixture and mix well.
3. Add the flour and cocoa powder and incorporate into the liquid mixture.
FOR THE COOKIE DOUGH:
1. Mix the melted butter with the sugar, then add the egg and mix well until you get a homogeneous dough.
2. Add the flour and finally the chocolate chips.
2. Add the flour and finally the chocolate chips.
ASSEMBLY:
1. Line a high-sided 25cm baking pan with parchment paper, and pour part of the dark batter on the bottom.
2. Place cookie dough pieces on top and cover with the other half of the brownie batter. Finish with more pieces of cookie dough on the surface.
3. Bake at 190 degrees Celsius for 25/30 minutes.
4.At the end of baking, you can add more chocolate chips and salt if you like, cut into cubes and serve!
2. Place cookie dough pieces on top and cover with the other half of the brownie batter. Finish with more pieces of cookie dough on the surface.
3. Bake at 190 degrees Celsius for 25/30 minutes.
4.At the end of baking, you can add more chocolate chips and salt if you like, cut into cubes and serve!
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