Put the dough in the squeezer and prepare delicious biscuits with chocolate

published on 13 February, 2018 at 13:36
Ingredients:
Dough:
1 egg
250 gr butter
1 tablespoon of cornstarch
Vanillin
250 gr flour
150 gr sugar
Stuffed:
1 cup of walnuts
2 tablespoons of white grapes
1 tablespoon of sugar
1 tablespoon of cinnamon
50 gr dark chocolate
 
 
Directions:
Mix butter, flour, cornstarch and egg. Then add sugar and vanillin. Let it cool for 20 minutes. Stuffed: cook (few minutes)in a pan the walnuts and the grapes with sugar and cinnamon. Then put the dough in the squeezer and fill it. Bake at 356°F (180°) for 30 minutes. Then cover the biscuits with chocolate.
 
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