Put eggplants on the rice, then turn the cake pan upside-down: create a delicious meal

published on 25 September, 2017 at 13:22
Ingredients:
eggplants
rice
beef stew

Directions:
Cut the eggplants vertically and fry them. Prepare beef stew the way you prefer. Cook the rice.
Place the fried eggplants in a round cake pan. Make a layer of stew and a layer of rice on top of it. Then cover the savory cake with more eggplants. With the aid of a dinner plate, turn the cake upside-down to remove the cake.

Video: https://www.instagram.com/p/BUwuGpxgWO6/?taken-by=sumeyyeomer
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