Cinnamon Muffins

published on 5 November, 2018 at 11:05
INGREDIENTS
1 cup granulated sugar 
3 tbsp granulated sugar 
1 cup all-purpose flour 
1 tsp baking powder 
1/2 tsp baking soda 
1/4 tsp salt 
2/3 cup buttermilk 
1 tsp pure vanilla extract 
1 tsp finely grated orange zest 
1 stick melted butter 
2 tbsp melted butter 
1 large egg 
2 tsp ground cinnamon 

METHOD
Grease a mini muffin tin with cooking spray.
Whisk 3 tbsp of the sugar, flour, baking powder, baking soda and salt together in a medium bowl.
In another bowl, whisk together the buttermilk, vanilla, orange zest, 2 tbsp melted butter and egg until combined.
Add the wet ingredients to the dry ingredients and mix well.
Spoon the batter into the mini muffin tin and bake for 10 to 12 minutes at 350°F/180°C.
Mix together 1 cup sugar with cinnamon.
Brush the muffin with melted butter and roll in the cinnamon sugar.
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