Baked calamari: how to make this amazing and tasty dish

published on 7 December, 2023 at 15:04
Ingredients:
1 kg of fresh or frozen squid
150 g of breadcrumbs
200 g cherry tomatoes
20 black olives
100g of red onion
Parsley
salt
4-5 tablespoons of extra virgin olive oil
 
Directions:
1. Wash the squid well and cut them to make rings.
2. Wash and cut all the other ingredients.
3. Place the squid in a bowl and then add the rest.
4. Mix well and season with salt and oil.
5. Transfer everything to a baking tray and bake at 180° for 25-30 minutes.
 
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