Lasagna roll: a tasty alternative to the original dish!
published on 20 April, 2017 at 16:02
These lasagna rolls make for a tasty and unique main dish. Would you ever have thought of serving your lasagna like this?INGREDIENTS
300g ricotta cheese
400g spinach
salt
pepper
400g wavy lasagne
scamorza cheese
400g tomato puree
20g Parmesan cheese
DIRECTIONS
Cook the pasta for about 5 minutes, the time needed to make it softer and easier to roll up. In the meantime, prepare the filling by combining the spinach, ricotta, salt, and pepper. Spread the filling onto the lasagne sheets, add some scamorza cheese and roll it up. Place the rolled up pasta in a baking dish, cover with tomato puree and grated Parmesan cheese. Bake at 190°C for 30 minutes.
more
more from Cookist
-
1:04 ENDLESS HOMEMADE YOGURT: you'll only need 2 INGREDIENTS
14 VIEWSCookist -
2:10 SACHERTORTE
37 VIEWSCookist -
2:35 TENDER BEEF STEW
119 VIEWSCookist -
0:48 STRAWBERRY GANACHE: creamy and colorful, perfect for your desserts!
268 VIEWSCookist -
2:49 PROTEIN PANCAKES: extra FLUFFY and perfect if you're on a DIET
255 VIEWSCookist -
1:24 MOUSSELINE CREAM
4752 VIEWSCookist -
0:47 CINNAMON LOAF CAKE: it tastes like AUTUMN!
200 VIEWSCookist -
2:38 Braised beef
1209 VIEWSCookist -
0:52 GRATINATED SHRIMPS
288 VIEWSCookist -
0:31 No-Bake Chocolate Cornflake Clusters (Easy 15-Minute Crunchy Treat)
3710 VIEWSCookist -
0:57 JAPANESE PANCAKES: the SECRET to make them EXTRA FLUFFY
2640 VIEWSCookist -
1:05 SALT BREAD SHIO PAN: they're so CRUNCHY and full of BUTTER!
928 VIEWSCookist -
0:35 You'll love this 2 INGREDIENTS CAKE!
10402 VIEWSCookist -
1:22 12-TABLESPOON CAKE
103221 VIEWSCookist -
1:02 ITALIAN BAKED EGGS
714 VIEWSCookist -
4:23 BOLOGNESE ragù: how to perfectly make this TRADITIONAL ITALIAN RECIPE
8 VIEWSCookist















