Pizza balloon: the creative idea to serve a delicious dish!

published on 30 September, 2022 at 15:35
INGREDIENTS
1 tbsp yogurt 
100ml (2/5 cup) water
1 tsp salt 
1 tsp baking powder 
250g (2 cups) flour
100g tomato sauce 
100g shredded mozzarella cheese 
2 tsp oregano 
Egg yolk 

METHOD
  1. In a bowl mix together yogurt, water, salt, baking powder, and flour.
  2. Divide the dough into 4 pieces. Roll it out and fill with tomato sauce, mozzarella, and oregano, top with another piece of dough and blow it up.
  3. Spread with egg yolk and bake at 200°C (390°F) for 20 minutes.
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