Gratin broccoli with bechamel: perfect to make your dinner unique!
published on 29 April, 2022 at 13:35
Here's a unique way to cook broccoli!
INGREDIENTS
Broccoli
1/2 tsp Salt
500g (2 cups) Bechamel sauce
50g Parmesan cheese
1/2 tsp Salt
500g (2 cups) Bechamel sauce
50g Parmesan cheese
METHOD
- Boil 1 broccoli head for about 5-7 minutes.
- Cut it and transfer it to the baking pan with bechamel sauce and sprinkle the Parmesan cheese.
- Bake at 170’C (340’F) for 30 minutes.
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