Strawberry pudding: your solution for a fresh and delicious break!

Name: Strawberry pudding: your solution for a fresh and delicious break!
Uploaded: 2021-06-07T11:29:51Z
Duration: PT275.200S
Channel: Food Inspiration

published on 7 June, 2021 at 13:29

Easy, fresh and delicious!

INGREDIENTS

For the pudding:

250 g (1 1/4 cups) frozen strawberries

250 g (1 cup) strawberry yogurt

500ml (2 cups) milk

25 g (2 tbsp) sugar

30 g (4 tbsp) cornstarch

a pinch of vanillin

For the decoration:

4 fresh strawberries

METHOD

Let frozen strawberries sit at room temperature for 10-15 minutes.
Pour milk into a saucepan, add sugar, cornstarch and vanillin and whisk to dissolve.
Cook obtained mixture on low heat for 5 minutes or until thickened. Let cool.
Cut strawberries into halves, add yogurt and process with the immersion blender until smooth.
Add cooled milk mixture to the same bowl and continue to blend for 2 more minutes or until homogeneous.
Divide between serving glasses or bowls and chill for at least 1 hour.
When ready to serve, decorate with strawberry roses: place the blade of the knife on the middle section of the strawberry. Make a cut straight down and gently push this “petal” outwards. Repeat to create 4-5 petals. In a similar manner create the second row of petals. Finish the rose by cutting a slit down the tip of the strawberry.

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