Sesame sunflowers buns: the secret to make them beautiful ad yummy!
published on 9 March, 2021 at 16:24
Looking for something easy and delicious for dinner? Here's the recipe!
INGREDIENTS
Cheese cubes
Baked ham
250ml (1 cup) warm milk
15g (1 tbsp) sugar
50ml (0.23 cup) vegetable oil
1 tsp of salt
10g (1 tbsp) dry yeast
50 g butter
2 eggs
480g (3.8 cups) flour
Egg whites and yolks for coating
Sprinkle with sesame seeds and caraway
METHOD
- Combine warm milk and sugar with yeast. Add melted butter, egg, flour and salt. Knead the dough and let it stand for 1 hour.
- Divide the dough into about twenty pieces. Knead into balls and cover with foil.
- Fill one ball with cheese and ham, and divide the other ball into 6 or 8 parts, coat with egg white and arrange around the ball, then coat the ends with egg white and sprinkle with sesame seeds.
- Coat the top of the dough with egg yolk, put sesame seeds in the middle and bake at 180 degrees for 30 minutes.
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