Banana churros: the best way to trick yourself into eating fruit!
published on 27 September, 2019 at 19:03
A real delicacy with a crispy crunchy outer layer with a soft and chewy center flavoured with bananas.
INGREDIENTS
INGREDIENTS
1 cup water;
1 ¼ cup flour;
a pinch of salt;
½ tbsp yeast;
2 eggs;
2 bananas, peeled, sliced in half;
¼ cup dulce de leche;
¼ cup peanut butter;
¼ cup hazelnut paste;
vegetable oil for frying;
cinnamon sugar;
skewers.
METHOD
- Insert wooden skewers into each banana half and place it in the freezer.
- Meanwhile make a churro batter by boiling water, seasoning it with salt and then adding flour and yeast.
- When the thick dough comes together, add eggs on at a time, while working the mixture with a hand mixer.
- Pour the batter into a pastry bag with a star tip in it.
- While spinning frozen banana skewer in your hand, carefully cover it with churro batter and then fry in preheated vegetable oil for 4-5 minutes, until golden and cooked through.
- Cover in cinnamon sugar and serve with a simple cream, made by mixing dulce de leche with peanut butter and hazelnut paste.
Enjoy our recipes, subscribe to Cookist:
http://cooki.st/KzMh3
About us:
‘Cookist’ offers you every day fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
‘Cookist’ offers you every day fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Connect with Cookist:
Follow us on Facebook: https://www.facebook.com/ciaopeoplecookist/
Follow us on Instagram: https://www.instagram.com/cookist/
Follow us on Facebook: https://www.facebook.com/ciaopeoplecookist/
Follow us on Instagram: https://www.instagram.com/cookist/
more
more from Food Inspiration
-
1:22 FROZEN YOGURT: the fresh and delicious snack!
0 VIEWSFood Inspiration -
1:21 Baked potato wedges with speck are perfect as a side dish!
0 VIEWSFood Inspiration -
1:57 VEGAN MUFFINS: truly delicious without the use of eggs and butter!
0 VIEWSFood Inspiration -
2:54 CHOCOFLAN: the super delicious Mexican dessert!
0 VIEWSFood Inspiration -
1:28 SPINACH-STUFFED EGGS: for a mouth-watering buffet!
1 VIEWSFood Inspiration -
1:52 RED VELVET COOKIES: the recipe for making perfect American cookies!
0 VIEWSFood Inspiration -
1:51 KEFIR COOKIES: super soft and fragrant!
1290 VIEWSFood Inspiration -
2:54 CARROT AND HAZELNUT BUNDT CAKE: the recipe for a tall, fluffy, and delicious cake!
1339 VIEWSFood Inspiration -
1:32 OVEN-BAKED POTATOES WITH THE SKIN: soft on the inside but with a crunchy crust!
0 VIEWSFood Inspiration -
1:42 TORNADO POTATOES: a delicious and crunchy side dish!
0 VIEWSFood Inspiration -
1:26 STRAWBERRY CREAM: perfect as a dessert or to fill your desserts!
11013 VIEWSFood Inspiration -
1:47 SAVORY PUMPKIN MUFFINS WITH CHEESE CENTER: delicious and stringy!
1252 VIEWSFood Inspiration -
2:34 SHORTBREAD: These Scottish biscuits are truly irresistible!
1335 VIEWSFood Inspiration -
1:41 CORN FLOUR COOKIES: fragrant and really simple to make!
101 VIEWSFood Inspiration -
1:33 BREAD PUDDING: How to reuse stale bread in a delicious way!
81 VIEWSFood Inspiration -
1:51 YOUTIAO: the crispy and light Japanese fried bread!
59 VIEWSFood Inspiration















