2-ingredient chocolate mousse: simple, quick and yummy

2-ingredient chocolate mousse: simple, quick and yummy

published on 22 June, 2019 at 09:12
Ingredients:
200g dark chocolate
100ml whipping cream at room temperature
300ml whipping cream, cold
 
Directions:
Cut the chocolate and melt it with 100ml of cream and in a bain-marie.
Then whip the cream and mix with the chocolate cream. Put the cream in a pastry bag and serve in cups.
 
Video: https://www.youtube.com/watch?v=pGo-1MHk7c8
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