Garlic Mushrooms and Onions: perfect for your dinner

published on 18 April, 2019 at 13:43
Ingredients:
2 lbs Mushrooms, whole
1 Onion, sliced
3 Garlic Cloves, chopped
1/4 cup Fresh Parsley, chopped
1/2 cup Beef or Vegetable Broth
1 tbsp Butter
2 tbsp Olive or Vegetable Oil
Salt and Pepper to taste
Texas Toast or Garlic Bread
Swiss Cheese, 1 for every slice of bread
 
Directions:
Add mushrooms, garlic and onion in a large skillet over medium heat, sauteing for 4-5 minutes. Pour into beef or vegetable broth until mushrooms reduce in half their size. Place mushrooms mix on bread and cover with swiss cheese. Place into the microwave until melted. 
 
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