Shrimp Spaghetti: pasta in a unbelievable cream sauce

published on 26 March, 2019 at 13:19
Ingredients:
1 lb of spaghetti 
1 1/2 lbs of medium shrimp
1 1/2 Tbs olive oil
3 cloves garlic
3 tsp paprika
1 Tbs fresh parsley
Black pepper to taste
 
For the Sauce
1/2 cup of mayonnaise
1/2 cup Thai sweet chili sauce
2 cloves garlic
2 Tbs of lime juice
1/4 tsp of crushed red pepper flakes
1/2 tbs onion powder
 
Directions: 
Mix all 'sauce' ingredients together then set aside. Cook pasta. Place the uncooked shrimp in a medium bowl, add the paprika, 3 cloves of garlic, pepper. In a large skillet, on medium high heat, add the coated uncooked shrimp. Stir constantly while cooking until no longer pink- about 10 minutes. Remove from heat and set aside. In a large bowl, combine the pasta, shrimp and sauce mixture and toss well.
 
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