Baked Potato Frittata: Delicious Recipe

published on 5 March, 2019 at 10:09
Ingredients:
1 kg potatoes
Salt and pepper
Rosemary
Olive oil
8 eggs
Grated cheese
 
Directions:
Boil the potatoes in cold water with salt.
Once softened, cut the potatoes into small pieces and place them in a pan lined with parchment paper. Add salt, pepper and rosemary. Beat the eggs with salt and cheese and pour over the potatoes, bake at 180°C (360°F) for 30 minutes.
 
Video: https://www.youtube.com/watch?v=E6AmnjgKOuo
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