Chicken wings with tomato sauce: the mouthwatering meal

published on 13 November, 2020 at 16:06

Ingredients:

chicken wings

800 gr peeled tomatoes

Flour 0

Olive oil

1/2 glass of red wine

black pepper

Origan

salt

Anchovies in oil

2 cloves of garlic

1 chilli

Capers

Black olives

Directions:

First, flour the chicken wings.

Then fry the garlic, oil, anchovies and chilli pepper.

Then add the wings and brown them. Add wine, tomatoes, oregano, salt, pepper, olives and capers. Cook, stirring occasionally, for 25-30 minutes.

Credit: Tiziana Mani In Pasta https://www.youtube.com/watch?v=RyJqyJkvWWE&ab_channel=TizianaManiInPasta

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